Our Menu

Dressings

Lemon tahini, red raspberry vinaigrette, Italian vinaigrette, grapefruit vinaigrette, balsamic vinaigrette, chunky bleu cheese, ranch, Caesar

Single salads are designed to feed one person as a meal or two people with a pizza. Single salads are served with one dressing, double salads with two. Dressings are served on the side. Extra dressings are available for .40 each.

BASIC HOUSE

Mesclun greens with red onions, feta, toasted pine nuts, croutons and balsamic vinaigrette.

(sngl) $4.60 – (dbl) $8.20

CAESAR SALAD

Romaine with a generous sprinkling of Romano cheese, croutons, and the best caesar dressing around.

(sngl) $4.60 – (dbl) $8.20

-Add grilled chicken for $1.50 single / $3.00 double

PACIFIC CHICKEN SALAD

Mesclun greens with grilled chicken, pineapple, tomatoes, green peppers, bacon and sprouts with red raspberry vinaigrette.

(sngl) $5.75 – (dbl) $10.50

COUNTRY SALAD

Mesclun greens with roasted new potatoes, feta cheese, red onions, kalamata olives, carrots, sweet corn, sunflower seeds, croutons and balsamic vinaigrette.

(sngl) $5.75 – (dbl) $10.50

MANDARIN ORANGE SALAD w/Grilled Chicken

Mesclun greens with mushrooms, mandarin oranges, red onions and grilled chicken. Served with lemon tahini dressing.

(sngl) $5.75 – (dbl) $10.50

GARDEN SALAD

Romaine with tomatoes, carrots, cucumbers, mushrooms, artichokes, Romano cheese and red raspberry vinaigrette.

(sngl) $4.90 – (dbl) $8.80

ANTIPASTO SALAD

Romaine with tomatoes, carrots, mushrooms, salami, pepperoni, pepperoncini peppers, kalamata olives, mozzarella, red onions and red raspberry vinaigrette.

(sngl) $4.90 – (dbl) $8.80

GORGONZOLA

Mesclun greens topped with sliced gala apples, crumbled walnuts, gorgonzola cheese and grapefruit vinaigrette.

(sngl) $5.75 – (dbl) $10.50

GREEK SALAD

Romaine with tomatoes, cucumbers, red onions, feta cheese, kalamata olives, pepperoncini peppers and Italian vinaigrette.

(sngl) $4.90 – (dbl) $8.80

FRESH TOMATO & BASIL

Mesclun greens with goat cheese, tomato slices and fresh basil. Served with balsamic vinaigrette.

(sngl) $4.90 – (dbl) $8.80

Spinach Salad

Spinach with tomatoes, portobello mushrooms, bacon, red onions and goat cheese with lemon tahini dressing.

(sngl) $5.75 – (dbl) $10.50

VEGGIE BURRITO (cornmeal crust)

Black bean base, ranch dressing, corn, tomatoes, jalapeños, pineapple, red onions, pepper jack and cheddar, cilantro after baking.

$10.80 – $21.60

WINTERGARTEN (cornmeal crust)

Olive oil, roasted new potatoes, corn, tomatoes, grilled portobello mushrooms, pepper-jack and walnuts, scallions after baking.

$10.80 – $21.60

ARTICHOKE JUBILEE (wheat crust)

Artichoke spread, provolone, tomatoes, and banana peppers. Fresh basil after baking.

$10.20 – $20.40

CIAO BELLA (white crust)

Olive oil, fresh garlic, mozzarella and tomatoes. Fresh basil is added after baking. Our version of the classic “Pizza Margherit”.

$8.40 – $16.80

NEAPOLITAN (white crust)

Tomato sauce and basil pesto with provolone and romano cheeses.

$9.30 – $18.60

ACROPOLIS (white crust)

Olive oil, fresh garlic, spinach, mozzarella, red onions, black olives, tomatoes and feta.

$10.80 – $21.60

POMODORO E GORGONZOLA (cornmeal crust)

Basil pesto, provolone, tomatoes and gorgonzola cheese.

$9.60 – $19.20

MEDITERRANEAN (wheat crust)

Sundried tomato/almond pesto with half the normal amount of mozzarella, with broccoli, black olives, artichoke hearts, and red bell peppers.

$10.80 – $21.60

SPANIKO PIZZA (wheat crust)

Olive oil, fresh garlic, spinach, feta, mozzarella, and black pepper.

$7.80 – $15.60

PESTO PINOLAS (white crust)

Basil pesto with fresh spinach and tomatoes on mozzarella.

$9.00 – $18.00

TRES FROMAGES (wheat crust)

Olive oil, gorgonzola, mozzarella, and romano. Fresh basil after baking. Very simple – very tasty.

$9.00 – $18.00

COOL SUMMER PIE (wheat crust)

This pizza is served COLD! Wheat crust brushed with olive oil and sprinkled with fresh garlic and romano, baked and cooled, topped with hummus, cucumbers, tomatoes, black olives, feta and sprouts. red raspberry vinaigrette on the side.

$10.20 – $21.60

DOLCE VITA (white crust)

Olive oil with broccoli, sun dried tomatoes, pepper-jack cheese, artichoke hearts and Romano cheese.

$10.20 – $20.40

CUATRO PIMIENTOS (cornmeal crust)

Olive oil with mozzarella, jalapenos, red and green bell peppers and banana peppers.

$9.00 – $18.00

LE GARDEAUX (wheat crust)

Tomato sauce with mozzarella, tomatoes, mushrooms, black olives, white onions and red peppers.

$9.30 – $18.60

CHICKEN CORDON BLEU (white crust)

Bleu cheese dressing base, grilled chicken, Canadian bacon, white onions, romano and provolone.

$9.60 – $19.20

OLE MEX (cornmeal crust)

Spicy black bean base, picante sauce, fresh jalapeños, cheddar, mozzarella, ground beef, tomatoes, black olives and red onions. With cilantro after baking. spicy and wonderfully messy!

$11.40 – $22.80

PRIVATE IDAHO (cornmeal crust)

Picante sauce, baked potato slices, fresh jalapeños, cheddar, and bacon. scallions after baking, sour cream on the side.

$10.80 – $21.60

HERCULES (white crust)

Tomato sauce, mozzarella, Canadian bacon, ground beef, Italian sausage, pepperoni and salami.

$10.80 – $21.60

PESKY CHICKEN (white crust)

Basil pesto, mozzarella, grilled chicken, feta, red onions and bacon. This could be the best thing you will ever put in your mouth.

$11.40 – $22.80

POULET RESISTANCE (white crust)

Olive oil, mozzarella, BBQ chicken and red onions. With cilantro after baking.

$9.30 – $18.60

CALIFORNIA CHICKEN (cornmeal crust)

Ranch dressing base, jalapeños, pepper-jack, grilled chicken, tomatoes, red onions and bacon.

$10.80 – $21.60

CAROLINA PIE (white crust)

Olive oil, mozzarella, grilled chicken, mandarin oranges and red bell peppers.

$9.30 – $18.60

CLASSICO (white crust)

Tomato sauce and mozzarella with pepperoni, Italian sausage, mushrooms, white onions and green peppers.

$10.20 – $20.40

AMORE ROMA (white crust)

Tomato sauce with mozzarella, pepperoni, Italian sausage, mushrooms and black olives.

$10.20 – $20.40

ARIZONA CHICKEN (cornmeal crust)

Picante sauce, sour cream, pepperjack cheese, grilled chicken, corn, white onions and green peppers.

$9.90 – $19.80

CHICKEN FLORENTINE (white crust)

Olive Oil, fresh garlic, spinach, provolone, grilled chicken, gorgonzola, kalamata olives and fresh scallions after baking.

$9.60 – $19.20

STATE FAIR (white crust)

Dijon Mustard with Italian sausage, provolone, white onions and green peppers.

$8.70 – $17.40

BACON CHEESEBURGER (white crust)

Ketchup and mustard with cheddar, ground beef, tomatoes, white onion and bacon.

$10.50 – $21.00

KILAUEA (white crust)

Tomato sauce with jalapenos, mozzarella, Canadian bacon, pineapple and green peppers.

$9.30 – $18.60

MUFFALETTA (white crust)

A white pizza crust topped with muffaletta (a coarsely chopped mix of black and green olives with carrots, garlic, herbs and olive oil), provolone cheese, salami, Canadian bacon, red onions and banana peppers.

$9.20 – $19.20

ALOHA (white crust)

Tomato sauce with mozzarella, Canadian bacon, pineapple and mandarin oranges.

$8.40 – $16.80

EASTERN NC STYLE

Cider vinegar with brown sugar and crushed red pepper. This sauce is sweet and tangy.

Half Rack (approx. 6 to 7 ribs) – $8.00

Full Rack (approx 12-14 ribs) – $16.00

KANSAS CITY STYLE

Whole grain mustard with cider vinegar,  molasses and brown sugar. This sauce is unlike anything you’ve had before.

Half Rack (approx. 6 to 7 ribs) – $8.00

Full Rack (approx 12-14 ribs) – $16.00

DRY RUB

Our own spicy dry rub baked on the ribs as a crust to seal in all the flavor.

Half Rack (approx. 6 to 7 ribs) – $8.00

Full Rack (approx 12-14 ribs) – $16.00

TRADITIONAL

Smoky, tomato based sauce with a little bit of zing.

Half Rack (approx. 6 to 7 ribs) – $8.00

Full Rack (approx 12-14 ribs) – $16.00

French Bread

8″ French Bread Loaves from Vie de France – $1.10

ARTICHOKE SPREAD

Artichoke hearts pureed with Romano cheese, mayonnaise and garlic, topped with breadcrumbs.

4oz. – $3.50

8oz. – $7.00

BASIL PESTO

Fresh basil, Romano cheese, olive oil, pinenuts and fresh garlic.

4oz. – $4.50

8oz. – $9.00

SUNDRIED TOMATO PESTO

Fresh basil, sundried tomatoes, tamari roasted almonds, fresh garlic, olive oil and balsamic vinegar.

4oz. – $4.50

8oz. – $9.00

PIMENTO CHEESE

Sharp cheddar, pepper-jack, roasted red bell peppers, jalapeños, mustard and mayonnaise.

4oz. – $2.75

8oz. – $5.50

HUMMUS

Chick peas, sesame tahini, garlic, parsley and lemon juice.

4oz. – $2.75

8oz. – $5.50

Coke

12oz can – $.70 each, choose 6 for $2.80

2 Liter Bottles – $2.50

Diet Coke

12oz can – $.70 each, choose 6 for $2.80

2 Liter Bottles – $2.50

Caffeine Free Diet Coke

12oz can – $.70 each, choose 6 for $2.80

Fanta Orange

12oz can – $.70 each, choose 6 for $2.80

Dr. Pepper

12oz can – $.70 each, choose 6 for $2.80

Barq’s Root Beer

12oz can – $.70 each, choose 6 for $2.80

Nestea

12oz can – $.70 each, choose 6 for $2.80

Sprite

12oz can – $.70 each, choose 6 for $2.80

2 Liter Bottles – $2.50

Bottled Water