Menu Types Archives: Vegetarian Pizza Creations

VEGGIE BURRITO (cornmeal crust)

Black bean base, ranch dressing, corn, tomatoes, jalapeƱos, pineapple, red onions, pepper jack and cheddar, cilantro after baking.

$10.80 – $21.60

Average Rating: 12345

WINTERGARTEN (cornmeal crust)

Olive oil, roasted new potatoes, corn, tomatoes, grilled portobello mushrooms, pepper-jack and walnuts, scallions after baking.

$10.80 – $21.60

Average Rating: 12345

ARTICHOKE JUBILEE (wheat crust)

Artichoke spread, provolone, tomatoes, and banana peppers. Fresh basil after baking.

$10.20 – $20.40

Average Rating: 12345

CIAO BELLA (white crust)

Olive oil, fresh garlic, mozzarella and tomatoes. Fresh basil is added after baking. Our version of the classic “Pizza Margherit”.

$8.40 – $16.80

Average Rating: 12345

NEAPOLITAN (white crust)

Tomato sauce and basil pesto with provolone and romano cheeses.

$9.30 – $18.60

Average Rating: 12345

ACROPOLIS (white crust)

Olive oil, fresh garlic, spinach, mozzarella, red onions, black olives, tomatoes and feta.

$10.80 – $21.60

Average Rating: 12345

POMODORO E GORGONZOLA (cornmeal crust)

Basil pesto, provolone, tomatoes and gorgonzola cheese.

$9.60 – $19.20

Average Rating: 12345

MEDITERRANEAN (wheat crust)

Sundried tomato/almond pesto with half the normal amount of mozzarella, with broccoli, black olives, artichoke hearts, and red bell peppers.

$10.80 – $21.60

Average Rating: 12345

SPANIKO PIZZA (wheat crust)

Olive oil, fresh garlic, spinach, feta, mozzarella, and black pepper.

$7.80 – $15.60

Average Rating: 12345

PESTO PINOLAS (white crust)

Basil pesto with fresh spinach and tomatoes on mozzarella.

$9.00 – $18.00

Average Rating: 12345

TRES FROMAGES (wheat crust)

Olive oil, gorgonzola, mozzarella, and romano. Fresh basil after baking. Very simple – very tasty.

$9.00 – $18.00

Average Rating: 12345

COOL SUMMER PIE (wheat crust)

This pizza is served COLD! Wheat crust brushed with olive oil and sprinkled with fresh garlic and romano, baked and cooled, topped with hummus, cucumbers, tomatoes, black olives, feta and sprouts. red raspberry vinaigrette on the side.

$10.20 – $21.60

Average Rating: 12345

DOLCE VITA (white crust)

Olive oil with broccoli, sun dried tomatoes, pepper-jack cheese, artichoke hearts and Romano cheese.

$10.20 – $20.40

Average Rating: 12345

CUATRO PIMIENTOS (cornmeal crust)

Olive oil with mozzarella, jalapenos, red and green bell peppers and banana peppers.

$9.00 – $18.00

Average Rating: 12345

LE GARDEAUX (wheat crust)

Tomato sauce with mozzarella, tomatoes, mushrooms, black olives, white onions and red peppers.

$9.30 – $18.60

Average Rating: 12345