About Capital Creations Pizza

Since February of 1992 we have been committed to providing you with the best pizza and salads in the Raleigh area. We offer the quality and variety of a fine dining restaurant with the convenience of Take-Out and Delivery service. All of this at a price that rivals your favorite dine-in restaurant. We take pride in our menu selections; this is not your average pizza joint! Our creations are works of art and worth every penny.

Here's our promise: If we get something wrong, we will replace that item immediately, credit you for a future order or refund your money. We are aware that your satisfaction is what keeps us in business.

Payment: Cash, Money Orders, Local Checks, MasterCard, Visa, and American Express. (Sorry, no counter or starter checks or checks from hotels.)

We offer carry-out and delivery service to a large part of the Raleigh area. This includes homes, businesses, hospitals and hotels. We limit our delivery area to help insure timely orders. If you are outside of that area, we will be happy to deliver to you if you give us 24 hours notice. There may be a higher minimum order and/or delivery charges. Talk with our crew for more information. Hey - cheer up! We're coming to your area soon.

Phone Number and Hours

(919) 836-8000

Monday - Sunday:
11:00 AM - 10:00 PM

Our Menu

Menu Types Archives: Salad Creations

COUNTRY SALAD

Mesclun greens with roasted new potatoes, feta cheese, red onions, kalamata olives, carrots, sweet corn, sunflower seeds, croutons and balsamic vinaigrette.

(sngl) $5.75 – (dbl) $10.50

Average Rating: 12345

MANDARIN ORANGE SALAD w/Grilled Chicken

Mesclun greens with mushrooms, mandarin oranges, red onions and grilled chicken. Served with lemon tahini dressing.

(sngl) $5.75 – (dbl) $10.50

Average Rating: 12345

GARDEN SALAD

Romaine with tomatoes, carrots, cucumbers, mushrooms, artichokes, Romano cheese and red raspberry vinaigrette.

(sngl) $4.90 – (dbl) $8.80

Average Rating: 12345

ANTIPASTO SALAD

Romaine with tomatoes, carrots, mushrooms, salami, pepperoni, pepperoncini peppers, kalamata olives, mozzarella, red onions and red raspberry vinaigrette.

(sngl) $4.90 – (dbl) $8.80

Average Rating: 12345

GORGONZOLA

Mesclun greens topped with sliced gala apples, crumbled walnuts, gorgonzola cheese and grapefruit vinaigrette.

(sngl) $5.75 – (dbl) $10.50

Average Rating: 12345

GREEK SALAD

Romaine with tomatoes, cucumbers, red onions, feta cheese, kalamata olives, pepperoncini peppers and Italian vinaigrette.

(sngl) $4.90 – (dbl) $8.80

Average Rating: 12345

FRESH TOMATO & BASIL

Mesclun greens with goat cheese, tomato slices and fresh basil. Served with balsamic vinaigrette.

(sngl) $4.90 – (dbl) $8.80

Average Rating: 12345

SPINACH SALAD

Spinach with tomatoes, portobello mushrooms, bacon, red onions and goat cheese with lemon tahini dressing.

(sngl) $5.75 – (dbl) $10.50

Average Rating: 12345

DRESSINGS

Lemon tahini, red raspberry vinaigrette, Italian vinaigrette, grapefruit vinaigrette, balsamic vinaigrette, chunky bleu cheese, ranch, Caesar

Single salads are designed to feed one person as a meal or two people with a pizza. Single salads are served with one dressing, double salads with two. Dressings are served on the side. Extra dressings are available for .40 each.

Average Rating: 12345

BASIC HOUSE

Mesclun greens with red onions, feta, toasted pine nuts, croutons and balsamic vinaigrette.

(sngl) $4.60 – (dbl) $8.20

Average Rating: 12345

CAESAR SALAD

Romaine with a generous sprinkling of Romano cheese, croutons, and the best caesar dressing around.

(sngl) $4.60 – (dbl) $8.20

-Add grilled chicken for $1.50 single / $3.00 double

Average Rating: 12345

PACIFIC CHICKEN SALAD

Mesclun greens with grilled chicken, pineapple, tomatoes, green peppers, bacon and sprouts with red raspberry vinaigrette.

(sngl) $5.75 – (dbl) $10.50

Average Rating: 12345

Menu Types Archives: Vegetarian Pizza Creations

VEGGIE BURRITO (cornmeal crust)

Black bean base, ranch dressing, corn, tomatoes, jalapeños, pineapple, red onions, pepper jack and cheddar, cilantro after baking.

$10.80 - $21.60

Average Rating: 12345

WINTERGARTEN (cornmeal crust)

Olive oil, roasted new potatoes, corn, tomatoes, grilled portobello mushrooms, pepper-jack and walnuts, scallions after baking.

$10.80 - $21.60

Average Rating: 12345

ARTICHOKE JUBILEE (wheat crust)

Artichoke spread, provolone, tomatoes, and banana peppers. Fresh basil after baking.

$10.20 - $20.40

Average Rating: 12345

CIAO BELLA (white crust)

Olive oil, fresh garlic, mozzarella and tomatoes. Fresh basil is added after baking. Our version of the classic “Pizza Margherit”.

$8.40 - $16.80

Average Rating: 12345

NEAPOLITAN (white crust)

Tomato sauce and basil pesto with provolone and romano cheeses.

$9.30 - $18.60

Average Rating: 12345

ACROPOLIS (white crust)

Olive oil, fresh garlic, spinach, mozzarella, red onions, black olives, tomatoes and feta.

$10.80 - $21.60

Average Rating: 12345

POMODORO E GORGONZOLA (cornmeal crust)

Basil pesto, provolone, tomatoes and gorgonzola cheese.

$9.60 - $19.20

Average Rating: 12345

MEDITERRANEAN (wheat crust)

Sundried tomato/almond pesto with half the normal amount of mozzarella, with broccoli, black olives, artichoke hearts, and red bell peppers.

$10.80 - $21.60

Average Rating: 12345

SPANIKO PIZZA (wheat crust)

Olive oil, fresh garlic, spinach, feta, mozzarella, and black pepper.

$7.80 - $15.60

Average Rating: 12345

PESTO PINOLAS (white crust)

Basil pesto with fresh spinach and tomatoes on mozzarella.

$9.00 - $18.00

Average Rating: 12345

TRES FROMAGES (wheat crust)

Olive oil, gorgonzola, mozzarella, and romano. Fresh basil after baking. Very simple - very tasty.

$9.00 - $18.00

Average Rating: 12345

COOL SUMMER PIE (wheat crust)

This pizza is served COLD! Wheat crust brushed with olive oil and sprinkled with fresh garlic and romano, baked and cooled, topped with hummus, cucumbers, tomatoes, black olives, feta and sprouts. red raspberry vinaigrette on the side.

$10.20 - $21.60

Average Rating: 12345

DOLCE VITA (white crust)

Olive oil with broccoli, sun dried tomatoes, pepper-jack cheese, artichoke hearts and Romano cheese.

$10.20 - $20.40

Average Rating: 12345

CUATRO PIMIENTOS (cornmeal crust)

Olive oil with mozzarella, jalapenos, red and green bell peppers and banana peppers.

$9.00 - $18.00

Average Rating: 12345

LE GARDEAUX (wheat crust)

Tomato sauce with mozzarella, tomatoes, mushrooms, black olives, white onions and red peppers.

$9.30 - $18.60

Average Rating: 12345

Menu Types Archives: Meat Pizza Creations

PESKY CHICKEN (white crust)

Basil pesto, mozzarella, grilled chicken, feta, red onions and bacon. This could be the best thing you will ever put in your mouth.

$11.40 - $22.80

Average Rating: 12345

POULET RESISTANCE (white crust)

Olive oil, mozzarella, BBQ chicken and red onions. With cilantro after baking.

$9.30 - $18.60

Average Rating: 12345

CALIFORNIA CHICKEN (cornmeal crust)

Ranch dressing base, jalapeños, pepper-jack, grilled chicken, tomatoes, red onions and bacon.

$10.80 - $21.60

Average Rating: 12345

CAROLINA PIE (white crust)

Olive oil, mozzarella, grilled chicken, mandarin oranges and red bell peppers.

$9.30 - $18.60

Average Rating: 12345

CLASSICO (white crust)

Tomato sauce and mozzarella with pepperoni, Italian sausage, mushrooms, white onions and green peppers.

$10.20 - $20.40

Average Rating: 12345

AMORE ROMA (white crust)

Tomato sauce with mozzarella, pepperoni, Italian sausage, mushrooms and black olives.

$10.20 - $20.40

Average Rating: 12345

ARIZONA CHICKEN (cornmeal crust)

Picante sauce, sour cream, pepperjack cheese, grilled chicken, corn, white onions and green peppers.

$9.90 - $19.80

Average Rating: 12345

CHICKEN FLORENTINE (white crust)

Olive Oil, fresh garlic, spinach, provolone, grilled chicken, gorgonzola, kalamata olives and fresh scallions after baking.

$9.60 - $19.20

Average Rating: 12345

STATE FAIR (white crust)

Dijon Mustard with Italian sausage, provolone, white onions and green peppers.

$8.70 - $17.40

Average Rating: 12345

BACON CHEESEBURGER (white crust)

Ketchup and mustard with cheddar, ground beef, tomatoes, white onion and bacon.

$10.50 - $21.00

Average Rating: 12345

KILAUEA (white crust)

Tomato sauce with jalapenos, mozzarella, Canadian bacon, pineapple and green peppers.

$9.30 - $18.60

Average Rating: 12345

MUFFALETTA (white crust)

A white pizza crust topped with muffaletta (a coarsely chopped mix of black and green olives with carrots, garlic, herbs and olive oil), provolone cheese, salami, Canadian bacon, red onions and banana peppers.

$9.20 - $19.20

Average Rating: 12345

CHICKEN CORDON BLEU (white crust)

Bleu cheese dressing base, grilled chicken, Canadian bacon, white onions, romano and provolone.

$9.60 - $19.20

Average Rating: 12345

ALOHA (white crust)

Tomato sauce with mozzarella, Canadian bacon, pineapple and mandarin oranges.

$8.40 - $16.80

Average Rating: 12345

OLE MEX (cornmeal crust)

Spicy black bean base, picante sauce, fresh jalapeños, cheddar, mozzarella, ground beef, tomatoes, black olives and red onions. With cilantro after baking. spicy and wonderfully messy!

$11.40 - $22.80

Average Rating: 12345

PRIVATE IDAHO (cornmeal crust)

Picante sauce, baked potato slices, fresh jalapeños, cheddar, and bacon. scallions after baking, sour cream on the side.

$10.80 - $21.60

Average Rating: 12345

HERCULES (white crust)

Tomato sauce, mozzarella, Canadian bacon, ground beef, Italian sausage, pepperoni and salami.

$10.80 - $21.60

Average Rating: 12345

Menu Types Archives: Baby Back Ribs Creations

EASTERN NC STYLE

Cider vinegar with brown sugar and crushed red pepper. This sauce is sweet and tangy.

Half Rack (approx. 6 to 7 ribs) - $8.00

Full Rack (approx 12-14 ribs) - $16.00

Average Rating: 12345

KANSAS CITY STYLE

Whole grain mustard with cider vinegar,  molasses and brown sugar. This sauce is unlike anything you’ve had before.

Half Rack (approx. 6 to 7 ribs) - $8.00

Full Rack (approx 12-14 ribs) - $16.00

Average Rating: 12345

DRY RUB

Our own spicy dry rub baked on the ribs as a crust to seal in all the flavor.

Half Rack (approx. 6 to 7 ribs) - $8.00

Full Rack (approx 12-14 ribs) - $16.00

Average Rating: 12345

TRADITIONAL

Smoky, tomato based sauce with a little bit of zing.

Half Rack (approx. 6 to 7 ribs) - $8.00

Full Rack (approx 12-14 ribs) - $16.00

Average Rating: 12345

Menu Types Archives: Breads and Spreads

HUMMUS

Chick peas, sesame tahini, garlic, parsley and lemon juice.

4oz. - $2.75

8oz. - $5.50

Average Rating: 12345

FRENCH BREAD

8″ French Bread Loaves from Vie de France - $1.10

Average Rating: 12345

ARTICHOKE SPREAD

Artichoke hearts pureed with Romano cheese, mayonnaise and garlic, topped with breadcrumbs.

4oz. - $3.50

8oz. - $7.00

Average Rating: 12345

BASIL PESTO

Fresh basil, Romano cheese, olive oil, pinenuts and fresh garlic.

4oz. - $4.50

8oz. - $9.00

Average Rating: 12345

SUNDRIED TOMATO PESTO

Fresh basil, sundried tomatoes, tamari roasted almonds, fresh garlic, olive oil and balsamic vinegar.

4oz. - $4.50

8oz. - $9.00

Average Rating: 12345

PIMENTO CHEESE

Sharp cheddar, pepper-jack, roasted red bell peppers, jalapeños, mustard and mayonnaise.

4oz. - $2.75

8oz. - $5.50

Average Rating: 12345